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We arrived at the restaurant that Kang Hyun-Sung chose for Willy Freedman. The address that Kang Hyun-Sung gave me wasn’t in Seoul but in Gyeonggi-do. It was near the mountain outskirts of Gyeonggi-do and was one of the restaurants where hikers often came to drink and eat. It was the largest and cleanest one of its kind and all the workers there from the restaurant owner to the servers were at least 60 years old. There wasn’t a separate room or anything, but the place was quite empty since it was a weekday.
Yet, I thought I understood Kang Hyung-Sung’s reason for choosing this restaurant.
“Wow…I feel like no one would recognize us here…”
“This is amazing.”
Ever since we came out more on television, I had been reluctant to go to restaurants if it didn’t have a separate room, but this place was an exception. Since the employees were much older than average servers, they probably didn’t know who we were. And even when we came in, they simply murmured something along the lines, ‘My goodness, a bunch of handsome young guys came at once,’ and didn’t show more response besides that.
“Everyone, let’s sit.” Kang Hyun-Sung guided us to the biggest table...
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