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“Cultured meat is an already-established technology that is necessary to deal with the upcoming food crisis, prevent environmental destruction, and solve the moral problem of eating meat. I believe everyone is already familiar with its usefulness,” Young-Joon said. “I think the reason why this legislative hearing is being held on the bill to restrict cultured meat is because people are not yet convinced of the safety of cultured meat, as stated by the affirmative party beforehand.”
Young-Joon turned on the Foodscan machine.
“For those who were not convinced by my statement earlier, I will prove it to you now.”
He pulled out a few large plastic bags from the ice box next to him. Each bag had a large piece of tape on it, and it had beef inside.
“I requested this from the administrators. The name of the company that processed each piece of meat is probably written underneath that tape. It could be cultured meat, it could be from Tekeyson Foods, or it could be from Red Meat.”
Young-Joon lined up the ten plastic bags on the table.
“I don’t know the order either. We will randomly pick one, analyze it, see the results together, then take the tape off. Which one should we pick? Number one is...
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